Did you know that caramel is called “caramelo” in Spanish? The name says it all: it's all about burnt sugar - and it's simply unbeatable in desserts, pastries and even Kölln muesli.
Our Kölln Muesli Crunchy Chocolate Caramel contains pure indulgence: melting caramel pieces created on a white chocolate base. This is refined with fine caramel and cocoa powder, shaped while still warm, cut and then slowly cooled to room temperature. There is also a touch of caramel syrup in the crunchy muesli pieces - and voilà: a perfect mix of crunch and delicate melting.
