B2B
Contact
Downloads

Heart shaped chocolate cake

60 Min
The chocolate heart is prepared with a lot of love and Kölln instant oat flakes. Because as we all know, the way to your heart is through your stomach. Maybe an idea for the next Mother's Day or Valentine's Day?
Schokokuchen in Herzform

Preparation

  • 1
    Beat butter with sugar, vanilla sugar and eggs until fluffy. Mix flour with baking powder and stir into the dough together with Kölln instant oat flakes. Gradually add the coffee and cocoa and work everything into a smooth dough.
  • 2
    Cut out baking paper to fit the heart shape and line it with it. Grease the edges, pour in the dough and bake.
  • 3
    Beat the cream with vanilla sugar until stiff. Gradually drizzle in the cocoa while beating. Turn the cake out, spread the chocolate cream over the cooled cake and dust with sifted cocoa. Preparation time: approx. 25 minutes
  • 4
    Top/bottom heat: 180 °C Circulating air: 160°C Baking time: approx. 35 minutes
  • 5
    You can also prepare the cake on the tray. Simply take double the amount.
Author: Peter Kölln
Photographer: Studio Seiffe/Arvid Knoll

Ingredients

Serving(s)
1

For the dough:

125 G
butter
150 G
Sugar
1 pack
vanilla sugar
2
Eggs
120 G
Flour
1 TL
baking powder
70 G
Kölln Instant Oat Flakes
1 cup
cold coffee
20 G
cocoa

For the chocolate cream:

150 G
whipped cream
1 pack
vanilla sugar
1 EL
cocoa

For decoration:

1 TL
cocoa

More recipes from Kölln

Gemüse-Kartoffel-Getreidebrei

Vegetable-potato-cereal porridge

5
Babies
Milchfreier Getreide-Obstbrei

Dairy-free cereal fruit porridge

5
Babies
Vollkorn Milchbrei

Whole grain milk porridge

6
Babies
Baked oats
Breakfast ideas

Baked oats

30 Min
Breakfast ideas
Vegan
no added sguar
Porridge recipes
Dinkelbrot

spelled bread

5
Bread & Rolls
Dinkelstangen

Spelled sticks

5
Bread & Rolls
Früchtebrot mit Nüssen
Vegetarian

Fruit bread with nuts

25 Min
6
Vegetarian
Bread & Rolls
Hafer-Knäckebrot
Lactose-free

Oat crispbread

85 Min
8
Lactose-free
Vegan
Vegetarian
Bread & Rolls
Hafer-Saatenbrot
Vegetarian

Oat seed bread

135 Min
9
Vegetarian
Bread & Rolls
Haferbrot mit Joghurt
Vegetarian

Oat bread with yogurt

40 Min
7
Vegetarian
Bread & Rolls
Haferbrot ohne Mehl
Lactose-free

Oat bread without flour

10 Min
6
Lactose-free
Gluten free recipes
Vegan
Vegetarian
Cholesterol-conscious
Bread & Rolls
Haferflockenbrot
Vegetarian

Oatmeal bread

5
Vegetarian
Bread & Rolls
Kartoffelbrot

Potato bread

60 Min
7
Bread & Rolls
Mehrkornbrot
Lactose-free

Multigrain bread

35 Min
8
Lactose-free
Vegan
Vegetarian
Bread & Rolls
Müsli-Brötchen

Muesli rolls

7
Bread & Rolls
Müsli-Stangen
Vegetarian

Cereal sticks

30 Min
8
Vegetarian
Bread & Rolls

Ingredients

Serving(s)
1
For the dough:
125 G
butter
150 G
Sugar
1 pack
vanilla sugar
2
Eggs
120 G
Flour
1 TL
baking powder
70 G
Kölln Instant Oat Flakes
1 cup
cold coffee
20 G
cocoa
For the chocolate cream:
150 G
whipped cream
1 pack
vanilla sugar
1 EL
cocoa
For decoration:
1 TL
cocoa

Heart shaped chocolate cake

The chocolate heart is prepared with a lot of love and Kölln instant oat flakes. Because as we all know, the way to your heart is through your stomach. Maybe an idea for the next Mother's Day or Valentine's Day?

Preparation

  • 1
    Beat butter with sugar, vanilla sugar and eggs until fluffy. Mix flour with baking powder and stir into the dough together with Kölln instant oat flakes. Gradually add the coffee and cocoa and work everything into a smooth dough.
  • 2
    Cut out baking paper to fit the heart shape and line it with it. Grease the edges, pour in the dough and bake.
  • 3
    Beat the cream with vanilla sugar until stiff. Gradually drizzle in the cocoa while beating. Turn the cake out, spread the chocolate cream over the cooled cake and dust with sifted cocoa. Preparation time: approx. 25 minutes
  • 4
    Top/bottom heat: 180 °C Circulating air: 160°C Baking time: approx. 35 minutes
  • 5
    You can also prepare the cake on the tray. Simply take double the amount.
Author: Peter Kölln
Photographer: Studio Seiffe/Arvid Knoll

Reviews & Experiences

Total rating

3.53 star/s
Based on 16 review/s

No text rating available yet.

We welcome any feedback. Feel free to share your opinions, praise and criticism.

Write a review

1. Your review

Click on the stars to set your rating*

2. Deine persönlichen Daten

Thank you for submitting a review
There was an error submitting the form. Please check all fields or refresh the page and try again.