Preparation
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1Peel the bananas and mash them with a fork. Puree together with the carrot, orange and lemon juice. Stir in Kölln instant oat flakes and sweeten with honey if desired. Serve well chilled.
Author: Peter Kölln
Photographer: Photo Seiffe/Arvid Knoll
Ingredients
Serving(s)
1
Ingredients for 4 servings:
2
banana
400 ml
Carrot juice
200 ml
orange juice
1
Lemon – the juice of it
1 TL
Mazola® rapeseed oil
6 EL
Kölln Instant Oat Flakes
















