Preparation
-
1Peel the apple and pear, cut them into small pieces and puree them in the milk with the berry mixture and the yoghurt. Stir in Kölln Schmelzflacken®, divide between 2 glasses and serve with a straw. Alternatively, the smoothie can also be filled into a drinking cup. Preparation time: approx. 5 minutes
Author: Peter Kölln
Photographer: Photo Seiffe/Arvid Knoll
Ingredients
Serving(s)
1
Ingredients for 2 servings
1
small, red-skinned apple
1/2
Pear
100 G
Soft fruits, frozen or fresh
50 G
Natural yogurt
150 ml
Whole milk
2 level tablespoons
Kölln Organic Melting Flakes® 5-grain
















